Carne de Sol is a Northern Brazilian dish. It is made from salted beef left in the sun similar to Biltong. It may be fried or served in a hamburger.
Feijoada is another famous Brazilian dish, akin to a pork and beef stew with black beans. Its name derives from a Portuguese word meaning "beans". It is eaten all year round and two cooks will likely make different Feijoadas.
Feijoada is another famous Brazilian dish, akin to a pork and beef stew with black beans. Its name derives from a Portuguese word meaning "beans". It is eaten all year round and two cooks will likely make different Feijoadas.
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